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Order Online from Fishtail Restaurant Alexandra Indian Cuisine * 57 Centennial Ave Alexandra 9320 * Online Menu * Takeaway * Secure Online Payments *
- Indian
57 Centennial Ave, Alexandra 9320
Closed Now
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A world-famous Indian delicacy. Half-cooked the tandoori way and finished the curry way with crushed cashews, cream, and spices.
Naan bread stuffed with cheese and diced garlic.
Traditionally a mild dish cooked in a creamy cashew sauce.
Flaky pastry filled with diced potatoes, peas, and cumin seed. Fried golden brown. Two samosas per portion.
Onions, silver beet, potatoes, spinach, and spices mixed in pea flour, battered and fried.
Slices of boneless chicken dipped in chickpea flour and fried.
Specialty of the house. Meat dumplings mixed with ginger, garlic, coriander, and spring onion served with tomato or sesame chutney.
Marinated prawns cooked in a tandoor. Nine pieces per portion.
Fillet of chicken marinated in yogurt and spices overnight, skewered and cooked in the tandoor. Five pieces per portion.
Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Minced meat with exotic herbs and spices, cooked on skewers, served with salad and mint dip.
An assortment of vegetarian starters served with tamarind chutney (Samosas, Onion Bhaji, Cauliflower Pakoras, Tandoori Mushroom Pakora, Paneer Pakora, Potato Pakora).
Includes Chicken Tikka, Chicken Pakora, half Tandoori Chicken, Seekh Kebab, Samosas, Onion Bhaji, and Tiger Prawns.
A world-famous Indian delicacy. Half-cooked the tandoori way and finished the curry way with crushed cashews, cream, and spices.
Pieces of chicken, lamb, fish, or prawns cooked in a tangy onion sauce with tomatoes, garlic, cumin, and oriental spices.
Succulent pieces of boneless chicken cooked in a mild, fruity mango-flavored sauce.
Traditionally a mild dish cooked in a creamy cashew sauce.
A South Indian dish with onions, ginger, garlic, spices, and finished with coconut cream. Perfect for coconut lovers.
A mild curry with diced pieces of meat cooked in fresh cream with onions, cashew nuts, garlic, ginger, coriander, tomatoes, and mint.
Boneless spring chicken, diced lamb, or prawns cooked with ginger, garlic, coriander, capsicum, onions, and spices.
Battered and fried tender fillets of chicken or prawns sautéed with diced capsicum, onions, and seasoned with soy sauce and chilies.
Dhansak is cooked with yellow lentils and finished with Indian spices in athick gravy
A flavorful dish made with a homemade spice mix and Fishtail special sauce.
A hot dish made world-famous by the chefs of Goa. With Portuguese influence, it is cooked with vinegar, capsicum, and whole spices.
This mouth-watering dish is cooked in an Indian wok with crushed tomatoes, chopped onions, garlic, capsicum, and finished in a thick gravy.
A delicious dish cooked with spinach, onion, tomatoes, ginger, garlic, and spices.
A sweet and sour dish cooked with tomatoes, onions, capsicum, garlic, ginger, and finished in a thick gravy.
A spicy lamb curry from the foothills of the Himalayas. Diced lamb cooked in freshly ground spices with a tomato and onion gravy.
Basmati rice cooked with your choice of protein, topped with nuts and fried onions.
Mixed seafood (prawns, squid, mussels, fish) cooked with grated coconut in a cashew nut sauce.
This specialty dish consists of diced Chicken meat cooked the traditional Nepalese way and garnished with fresh coriander spices.
This specialty dish consists of diced Lamb meat cooked the traditional Nepalese way and garnished with fresh coriander spices.
Delicious diced goat meat cooked with typical village herbs and spices.
Potatoes and florets of cauliflower cooked with cumin seeds,
Potatoes cooked with spinach and spices.
Mixed vegetables cooked with cashew nuts, mild spices and finished with cream.
Fresh vegetables cooked with fresh capsicum, onions, ginger, garlic, and herbs.
Peas and homemade Indian cottage cheese cooked with tomatoes, spices and herbs.
Cubes of homemade Indian cottage cheese cooked with tomatoes, spinach, spices and herbs.
Homemade Indian cottage cheese cut in cubes and cooked with tomatoes in a creamy cashew nut sauce.
Homemade Indian cottage cheese cooked with capsicum, onions, tomatoes and spices. Specially recommended by Fishtail.
Black lentils and kidney beans cooked with butter and spices.
Yellow split lentils cooked with cumin seeds, ginger, garlic, tomatoes and spices.
Chickpeas cooked with ginger, garlic, onions and tomatoes, finished with freshly ground spices.
Homemade cheese stuffed in vegetable balls and cooked in mildly spiced creamy cashew nut sauce.
Naan bread stuffed with cheese and diced garlic.
Naan bread stuffed with chocolate chips.
Naan with a stuffing of lamb or chicken.
Naan with a stuffing of onions and spices.
Naan stuffed with homemade Indian cottage cheese and spices.
Naan topped with nuts and sultanas.
Wholemeal flour bread baked in the tandoor.
Flour bread stuffed with potatoes, onions and spices.
Bread stuffed with a mix of lamb, chicken, capsicum, mushroom, and cheese with medium spice.
Yoghurt mixed with mint, green chillies and ground spices.
Yoghurt with mint, green chillies and spices.
Onions, cucumber, lettuce, and tomatoes with lemon juice and a special mix of spices.
Yoghurt and mango pulp.
Preorder for Tuesday 16th, 05:00 PM